I was inspired by Jamie Oliver's recipe. This recipe is ideal to be served with pasta.
- 4 large leeks
- 4 cloves garlic (peeled and finely sliced)
- 6 tablespoons butter
- 350 millilitres white wine
- 250 millilitres chicken stock
- ½ lemon (sliced)
- sea salt
- freshly ground pepper
Braised Leeks With Garlic and Wine is a community recipe submitted by Vishinka and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.