Christmas dessert Recipes

This recipe is my own but at the same time a conflation of a couple of Italian Christmas must-haves: the glorious, fruit-studded panettone…Read on

Because of the fruit - and the cream, for that matter - these are not cheap to make, but I always have a stash of egg whites in my…Read on

I am inordinately proud of this, and am not ashamed to say so. I have long been a pava-holic but this is my first venture into a fruit-free…Read on

To make this brandy butter you will need to have prepared my Salted Caramel Sauce.Read on

I'm almost embarrassed by how easy these are.  It's true that you do need a processor, though you could just chop well and whisk…Read on

Syllabub is one of those ethereal, dreamy confections which seem at odds with the description 'pudding'. But this scented, whipped…Read on

On days when I want the warmth of the hearth rather than the hurly burly of the city streets I stay in and read cookery books, and…Read on

This is somewhat of an Anglo-American enterprise. I have taken a pecan pie, and added other nuts, simply because for me, an English…Read on

I’ve encountered quite a few versions of chocolate salame in Italy – coming to the conclusion that it’s really an…Read on

For parties or any type of seasonal entertaining, I like a cocktail that gets poured together in a jug rather than mixed up by the…Read on

I've long been tinkering about with a bottle of Bailey's, seeing how it could best be called upon in the kitchen, and I think, with…Read on

I confess: it was the title that lured me. Tell me you don’t feel the same. I came across this in a recipe by Elinor Klivans,…Read on

Express and instant mouthfuls of Christmas treats.Read on