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Lemon Linguine

By Nigella

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Fired Up by Melissa Thompson

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Guest recipe from the archive

Image of Tony Tan's Glass Noodles with Minced Pork — Photo by Mark Roper

Glass Noodles with Minced Pork, Shiitake and Garlic Chives

By Tony Tan

This is my version of a famous Yunnan dish often called ‘ants climbing a tree’ noodles.

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Tony Tan's Asian Cooking Class

New in Ask Nigella.com

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Image of Nigella's Chicken With Garlic Cream Sauce — Photo by Jonathan Lovekin

The sauce in this recipe is truly amazing! The chicken by itself was tender, juicy and full of flavor, but the creamy-garlic sauce took it to the next level. I served it with rice and roast carrots and green beans. It was divine!

By joshv41680 about Chicken with Garlic Cream Sauce

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