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Juicy Beef Skewers With Horseradish Dip

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Guest recipe from the archive

Image of Helen Goh's Plum and Pistachio Bars — Photo by Laura Edwards

Plum & Pistachio Bars

By Helen Goh

Cut into bars, this is a hand-held, portable cake to take with you on a long drive, to a picnic or to pack into a lunchbox, but it’s equally good plated for dessert and served with cream.

As featured in

Baking and the Meaning of Life

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I love this recipe! I've made it a few times and every person who tries it adores this ice cream! So easy to make and eat ... One of my favourite treats!

By StacyZelazo about No-Churn Margarita Ice Cream

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