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Fried Chicken Sandwich

By Nigella

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Image of Natalie Paull's Beatrix Bakes Featherlight Sponge Cake — Photo by Rochelle Eagle

Sweet Heart by Natalie Paull

By Nigella

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Guest recipe from the archive

Image of Gennaro Contaldo's Baba All'Arancia — Photo by Laura Edwards

Babà All'Arancia - Orange-Infused Baba

By Gennaro Contaldo

Babà is a classic Neapolitan dessert which is usually made with rum. I decided to give oranges a go and it really works well.

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Image of Nigella's Sticky Toffee Pudding — Photo by Jonathan Lovekin

Sticky. Toffee. Pudding. Three of the greatest words in the English language. This is rich, indulgent and so comforting. The recipe makes a large amount of sauce but the leftovers were fantastic on my morning porridge!

By BunnyMayfair about Sticky Toffee Pudding

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