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Nursery Fish Pie
Photo by James Merrell
Nursery Fish Pie
By Nigella
  • 14
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Guest recipe from the archive

Image of Eleanor Steafel's Still-Hot Flapjack
Photo by Sophie Davidson
Still-Hot Flapjack and Very Cold Cream
By Eleanor Steafel
  • 14
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It isn’t elegant, it isn’t a great feat of culinary genius, it just hits the spot in the way that only an emergency pudding could.

As featured in

  • The Art of Friday Night Dinner

New in Ask Nigella.com

Can I Make The Sweet Potato Macaroni Cheese Without Dairy Products?

From 1Rita
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Can I Freeze The Cooked Cocktail Sausages And Reheat On Christmas Day?

From Cat163
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Can I Use Italian Meringue For The Tiramisini?

From 1Rita
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Image of Nigella's Sticky Toffee Pudding
Photo by Jonathan Lovekin

Sticky. Toffee. Pudding. Three of the greatest words in the English language. This is rich, indulgent and so comforting. The recipe makes a large amount of sauce but the leftovers were fantastic on my morning porridge!

By BunnyMayfair about Sticky Toffee Pudding
View the Recipe

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