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The Mad, Mad, Mad, Mad Sixties Cookbook by Rick Rodgers and Heather Maclean

Posted by Nigella on the 21st March 2013
Image of Rick Rodgers and Heather Maclean's Brandy Alexander

I know that I all too often and too readily put the kitsch in kitchen, so I'm not expecting any great surprise that I've plumped for this title this week, but really — can you blame me? And while there are so many recipes just begging to be picked — spam and pineapple kebabs, anyone? — I had to choose the Brandy Alexander. Admittedly, I didn't drink it in the Sixties, but it was my (inadvertently) bad-taste cocktail of choice during my student years in the Eighties.

Book cover of The Mad Mad Mad Mad Sixties Cookbook by Rick Rodgers and Heather Maclean

Try this recipe from the book

Image of Rick Rodgers and Heather Maclean's Brandy Alexander
Photo by Ben Fink
Brandy Alexander
By Rick Rodgers and Heather Maclean
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Sensational Summer Salad