My Mum's Pumpkin Soup
A community recipe by Bianca456Not tested or verified by Nigella.com
Introduction
My mum used to make this on a cold winter's night as an entree - but it was so warming and delicious that we'd guzzle enough to fill us up and we'd not be able to eat the main..
My mum used to make this on a cold winter's night as an entree - but it was so warming and delicious that we'd guzzle enough to fill us up and we'd not be able to eat the main..
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Ingredients
Serves: 4
- pumpkin
- potatoes (half as much potatoes to pumpkins)
- 1 leek (more or less if you'd like)
- 1 onion (again, more or less if you'd like)
- salt
- pepper
- nutmeg
- pumpkin
- potatoes (half as much potatoes to pumpkins)
- 1 leek (more or less if you'd like)
- 1 onion (again, more or less if you'd like)
- salt
- pepper
- nutmeg
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Method
My Mum's Pumpkin Soup is a community recipe submitted by Bianca456 and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
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