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Syltmanar (Jammie Moons)

A community recipe by

Not tested or verified by Nigella.com

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Introduction

A childhood favaorite cookie, I could make these blindfolded these days.

A childhood favaorite cookie, I could make these blindfolded these days.

Ingredients

Serves: 30- 50

Metric Cups
  • 400 millilitres plain flour
  • 50 millilitres sugar
  • 200 grams butter
  • 1 egg yolk
  • 1 teaspoon vanilla
  • 1 egg white
  • jam (a jar)
  • 14 fluid ounce all-purpose flour
  • 1¾ fluid ounce sugar
  • 7 ounces butter
  • 1 egg yolk
  • 1 teaspoon vanilla
  • 1 egg white
  • jam (a jar)

Method

Syltmanar (Jammie Moons) is a community recipe submitted by CatPoet and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • In a bowl add flour and sugar and butter and with your fingers combine into a grainy mixture.
  • Add the egg and combine.
  • Make into a square and leave in the fridge let it rest for 30 min.
  • Preheat the oven to 175C. Divide the dough into 2 pieces and roll out the dough thin but not too thin, about 25mm thick. Grab a round cookie cutter not larger then the bottom of a cola bottle.
  • Put a ½-1 teaspoon jam on the middle and fold over. Put on a greased or parchment paper on a tay, and if you so want to brush with eggwhite. Bake for 8- 10 min.
  • In a bowl add flour and sugar and butter and with your fingers combine into a grainy mixture.
  • Add the egg and combine.
  • Make into a square and leave in the fridge let it rest for 30 min.
  • Preheat the oven to 175C. Divide the dough into 2 pieces and roll out the dough thin but not too thin, about 25mm thick. Grab a round cookie cutter not larger then the bottom of a cola bottle.
  • Put a ½-1 teaspoon jam on the middle and fold over. Put on a greased or parchment paper on a tay, and if you so want to brush with eggwhite. Bake for 8- 10 min.
  • Additional Information

    The eggwhite brushed on will be more golden than the non brushed ones. These are rather pale and brittle cookies.

    The eggwhite brushed on will be more golden than the non brushed ones. These are rather pale and brittle cookies.

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