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Witch Cocktail

A community recipe by

Not tested or verified by Nigella.com

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Introduction

Gin and tonic with a twist.

Gin and tonic with a twist.

Ingredients

Serves: 1 cocktail

Metric Cups
  • 45 millilitres dry gin
  • 150 millilitres tonic water
  • 1 splash of creme de cassis
  • 1 ice cube
  • 1 candied violets (to serve)
  • 1⅗ fluid ounce dry gin
  • 5¼ fluid ounce tonic water
  • 1 splash of creme de cassis
  • 1 ice cube
  • 1 candied violets (to serve)

Method

Witch Cocktail is a community recipe submitted by Community and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Combine creme de cassis and dry gin in a highball glass, top up with tonic water.
  • Drop in some ice cubes and sprinkle with candied violets before serving.
  • Combine creme de cassis and dry gin in a highball glass, top up with tonic water.
  • Drop in some ice cubes and sprinkle with candied violets before serving.
  • Additional Information

    This recipe came from Montreal, Canada.

    This recipe came from Montreal, Canada.

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