Gluten Free Banana and Cherry Loaf
A community recipe by corrinaNot tested or verified by Nigella.com
Introduction
This is such a yummy loaf and such a treat seeing as any gluten free product I have bought has that same old gritty dryness! This doesn't, I serve it hot with gluten and dairy free vanilla ice cream...mmmm!!!
This is such a yummy loaf and such a treat seeing as any gluten free product I have bought has that same old gritty dryness! This doesn't, I serve it hot with gluten and dairy free vanilla ice cream...mmmm!!!
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Ingredients
Serves: 6
- 40 grams cherries
- 75 grams sultanas
- 110 grams butter (softened)
- 175 grams white rice flour
- 2 teaspoons baking powder (gluten free)
- 110 grams caster sugar
- 2 large eggs (free range)
- 3 large bananas (ripe)
- 50 grams cornflour
- fresh ginger (grated - or ground ginger)
- cinnamon
- nutmeg
- 1 splash of brandy (or whisky)
- 1⅖ ounces cherries
- 2⅔ ounces golden raisins
- 3⅞ ounces butter (softened)
- 6⅙ ounces white rice flour
- 2 teaspoons baking powder (gluten free)
- 3⅞ ounces superfine sugar
- 2 large eggs (free range)
- 3 large bananas (ripe)
- 1¾ ounces cornstarch
- fresh gingerroot (grated - or ground ginger)
- cinnamon
- nutmeg
- 1 splash of brandy (or whisky)
Please note that nigella.com is not able to accept responsibility for any substitutions that Ocado may need to make as a result of stock availability or otherwise. For any queries, head to ocado.com/customercare.
Feel free to use the “swap” feature and adjust brands and quantities as needed.
Method
Gluten Free Banana and Cherry Loaf is a community recipe submitted by corrina and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
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What 1 Other has said
What temp should this be baked at? Husband loves banana bread, and the addition of cherries will make him drool!! Would like to try it.