I've made this a few times and thought I'd share. Also Polli wanted the recipe, so here it is.
- 3 tablespoons gelatine
- ⅓ cup boiling water
- ½ cup cold water
- 14 ounces sugar
- 4 tablespoons orange-flower water
- food colouring
- 4 ounces confectioners' sugar
Turkish Delight is a community recipe submitted by etoile and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
You can use rose essence instead of orange flower water.