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Kerry Apple Pie

A community recipe by

Not tested or verified by Nigella.com

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Introduction

Tasty and simple.

Ingredients

Serves: 6 - 8

  • 8 ounces all-purpose flour
  • 4 ounces butter (or margarine)
  • 6 medium apples
  • 4 ounces sugar
  • 1 medium egg
  • 1 teaspoon baking powder
  • 1 pinch of salt (or cinnamon)

Method

Kerry Apple Pie is a community recipe submitted by fibrehead and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Chop butter coarsely into the flour.
  • Add peeled and sliced apples. Add salt or cinnamon.
  • Beat egg and with enough water to make a soft dough. Add sugar.
  • Bake in a tin for 3/4 hour, gas mark 6 or 7/ 200- 200 degrees centigrade.
  • Sprinkle top with sugar.
  • Additional Information

    Delicious served hot with custard or cream. It is also very tasty eaten cold.

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