Chocolate Bread and Butter Pudding
A community recipe by HarrietJPageNot tested or verified by Nigella.com
Introduction
This is a wonderfully melty, gooey chocolate pudding which is a perfect winter warm up (but gets instantly devoured in the summertime as well!). It is quick and easy to make, and I've never met anyone who didn't like it.
This is a wonderfully melty, gooey chocolate pudding which is a perfect winter warm up (but gets instantly devoured in the summertime as well!). It is quick and easy to make, and I've never met anyone who didn't like it.
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Ingredients
Serves: 5
- 1 fruit bread
- butter
- 120 grams dark chocolate
- 60 grams milk chocolate
- 2 egg yolks
- 300 millilitres double cream
- 85 grams caster sugar
- 3 drops vanilla essence
- 1 fruit bread
- butter
- 4¼ ounces bittersweet chocolate
- 2⅛ ounces milk chocolate
- 2 egg yolks
- 11 fluid ounces heavy cream
- 3 ounces superfine sugar
- 3 drops vanilla essence
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Method
Chocolate Bread and Butter Pudding is a community recipe submitted by HarrietJPage and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
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