Chilli Nuts
A community recipe by HowardNot tested or verified by Nigella.com
Introduction
these are a bit like nigella's ''union square cafe bar nuts'' but are a bit more simple, these are great when ever, i don't know how long you can store them for, because they are all eaten with in 10 miniutes of them being made! give them a try....
these are a bit like nigella's ''union square cafe bar nuts'' but are a bit more simple, these are great when ever, i don't know how long you can store them for, because they are all eaten with in 10 miniutes of them being made! give them a try....
Share or save this
Ingredients
Serves: how ever many nuts you use
- 50 grams butter (softened)
- 25 grams brown sugar
- ½ teaspoon cayenne pepper
- 300 grams pecan nuts
- 1¾ ounces butter (softened)
- ⅞ ounce brown sugar
- ½ teaspoon cayenne pepper
- 10⅗ ounces pecan nuts
Please note that nigella.com is not able to accept responsibility for any substitutions that Ocado may need to make as a result of stock availability or otherwise. For any queries, head to ocado.com/customercare.
Feel free to use the “swap” feature and adjust brands and quantities as needed.
Method
Chilli Nuts is a community recipe submitted by Howard and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
Tell us what you think
Thank you {% member.data['first-name'] %}.
Explore more recipesYour comment has been submitted.