In a large bowl, mix 1st five ingredients together. Pat into a 13x9in pan. Melt the 2C chocolate chips in a double boiler and then spread melted chocolate evenly over the top. Refrigerate for 1 hour and then cut into 1 inch squares.
These come out tasting like Reese's Peanut Butter Cups ...yummy
- 250 melted margarine
- 583 confectioners' sugar
- 688 crushed graham crackers
- 250 peanut butter
- 500 chocolate chips
Peanut Butter Squares is a community recipe submitted by jme and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.