Orange Butter Biscuits is a community recipe submitted by manuciao20 and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
Mix sugar and butter very fast, add the peel of orange (I've cut it using a mix) and the juice. At the end att flours and backing powder.
Put the dough in the fridge covered by cling film for 20-25 minutes.
Then use cookie cutters and make biscuits.
Bake at 180°C for 10-15 minutes.
Mix sugar and butter very fast, add the peel of orange (I've cut it using a mix) and the juice. At the end att flours and backing powder.
Put the dough in the fridge covered by cling film for 20-25 minutes.
Then use cookie cutters and make biscuits.
Bake at 180°C for 10-15 minutes.
Try This Tip
To Rescue A Lumpy Bechamel Sauce
From klp66
14
2
Asked and Answered
How Can I Stop The Top Of The Scented Citrus Cake From Crumbling When I Add The Icing?
Tell us what you think
Thank you {% member.data['first-name'] %}.
Explore more recipesYour comment has been submitted.