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Rustic Tomato Salsa

A community recipe by

Not tested or verified by Nigella.com

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Introduction

Great as a dip, or place on top of chicken fillets.

Great as a dip, or place on top of chicken fillets.

Ingredients

Serves: 4-6

Metric Cups
  • 25 grams tomatoes (chopped)
  • 25 grams shallots (chopped finely)
  • 10 grams green chilli (deseeded and finely chopped)
  • 15 grams fresh coriander (chopped)
  • 10 grams tomato puree
  • 1 squeeze lemon juice
  • 1 pinch of salt
  • 1 ounce tomatoes (chopped)
  • 1 ounce shallots (chopped finely)
  • ounce green chile (deseeded and finely chopped)
  • 1 ounce cilantro (chopped)
  • ounce tomato puree
  • 1 squeeze lemon juice
  • 1 pinch of salt

Method

Rustic Tomato Salsa is a community recipe submitted by Nollo and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Make sure all the vegetables are chopped well.
  • Place in a bowl with the puree, lemon and salt.
  • Mix well, and serve.
  • Make sure all the vegetables are chopped well.
  • Place in a bowl with the puree, lemon and salt.
  • Mix well, and serve.
  • Additional Information

    It's very simple and easy, but just as delicious.

    It's very simple and easy, but just as delicious.

    Tell us what you think