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Vegetarian Chilli

A community recipe by

Not tested or verified by Nigella.com

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Introduction

I love this recipe, because , although it is easy to make, it is SOO delightful!

I love this recipe, because , although it is easy to make, it is SOO delightful!

Ingredients

Serves: 2-4

Metric Cups
  • 1 clove garlic
  • 1 can kidney beans
  • 1 can chopped tomatoes
  • 500 millilitres red lentils (split)
  • 1 onion
  • 2 carrots
  • 1 sprinkling of chilli powder
  • 1 clove garlic
  • 1 can kidney beans
  • 1 can diced tomatoes
  • 2 cups red lentils (split)
  • 1 onion
  • 2 carrots
  • 1 sprinkling of chili powder

Method

Vegetarian Chilli is a community recipe submitted by SKITTLE and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Chop The Onion And Fry Until Done. (Be Boiling The Lentils In A Separate Saucepan)
  • Add To The Onions The Garlic , The Kidney Beans And The Chopped Tomatoes And Stir Well,
  • When The Lentils Are Done, Add Them To The Mixture.
  • Add Everything Else To The Mixture , Stir Well. And Leave For 5 Mins To Cook Then Its Done!
  • Chop The Onion And Fry Until Done. (Be Boiling The Lentils In A Separate Saucepan)
  • Add To The Onions The Garlic , The Kidney Beans And The diced tomatoes And Stir Well,
  • When The Lentils Are Done, Add Them To The Mixture.
  • Add Everything Else To The Mixture , Stir Well. And Leave For 5 Mins To Cook Then Its Done!
  • Additional Information

    ENJOY

    ENJOY

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