Choc-Chip Cookies
A community recipe by stace1001Not tested or verified by Nigella.com
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Cream the butter, sugars and vanilla essence together. Gradually add the lightly beaten egg, then mix in the sifted flour and salt. Add choc chips and walnut pieces. Mix together well. Shape into balls of dough and place on lightly greased tray. Allow space for spreading. Bake in pre-heated oven (180) for 10-12 minutes
Cream the butter, sugars and vanilla essence together. Gradually add the lightly beaten egg, then mix in the sifted flour and salt. Add choc chips and walnut pieces. Mix together well. Shape into balls of dough and place on lightly greased tray. Allow space for spreading. Bake in pre-heated oven (180) for 10-12 minutes
Introduction
This is one of the nicest biscuit recipes for choc-chips cookies!!
Makes about 45 cookies
This is one of the nicest biscuit recipes for choc-chips cookies!!
Makes about 45 cookies
Ingredients
Serves: 45
Metric
Cups
- 120 grams butter
- 125 millilitres white sugar
- 125 millilitres brown sugar
- 2½ millilitres vanilla essence
- 1 egg
- 435 millilitres self-raising flour
- 3 millilitres salt
- 125 grams chocolate chips
- 60 grams walnuts (chopped)
- 4¼ ounces butter
- 4 fluid ounces granulated sugar
- 4 fluid ounces brown sugar
- fluid ounce vanilla essence
- 1 egg
- 15 fluid ounces self-rising flour
- fluid ounce salt
- 4⅖ ounces chocolate chips
- 2⅛ ounces walnuts (chopped)
Method
Choc-Chip Cookies is a community recipe submitted by stace1001 and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
Additional Information
Add a few extra choc-chips if desired. Leave out with a glass of warm milk for Santa at Christmas time!!!
Add a few extra choc-chips if desired. Leave out with a glass of warm milk for Santa at Christmas time!!!
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