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Avocado, Grapefruit and Cheese

A community recipe by

Not tested or verified by Nigella.com

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Introduction

A fresh starter to accompany any main meal. Very little dressing needed as it is already very flavoursome!

A fresh starter to accompany any main meal. Very little dressing needed as it is already very flavoursome!

Ingredients

Serves: 4

Metric Cups
  • 1 medium grapefruit
  • 2 large avocados (ripe)
  • 2 handfuls kalamata olives (black olives)
  • 113 grams mozzarella or feta
  • radicchio or lettuce leaves
  • 1 medium grapefruit
  • 2 large avocados (ripe)
  • 2 handfuls kalamata olives (black olives)
  • 3⅞ ounces mozzarella or feta
  • radicchio or lettuce leaves

Method

Avocado, Grapefruit and Cheese is a community recipe submitted by tootsievalentine and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Peel the grapefruit, divide and remove membrane.
  • Thinly slice avocado lengthways.
  • Chop cheese into small pieces.
  • Mix grapefruit, avocado, olives and cheese.
  • Serve on a bed of lettuce. Add any dressing. I recommend balsamic vinegar. (Eat before the avocado discolours).
  • Peel the grapefruit, divide and remove membrane.
  • Thinly slice avocado lengthways.
  • Chop cheese into small pieces.
  • Mix grapefruit, avocado, olives and cheese.
  • Serve on a bed of lettuce. Add any dressing. I recommend balsamic vinegar. (Eat before the avocado discolours).
  • Tell us what you think