This is the recipe my mother always used and I love them for breakfast served warm with butter and strawberry jam.
- 1¼ cups flour
- ⅕ teaspoon salt
- ⅓ cup currants
- 1 teaspoon baking powder
- 2 tablespoons butter
- ½ cup milk
- oil (for frying)
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Singin Hinnies is a community recipe submitted by toowoombagirl and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.