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Tmirat (Fried Begnets)

A community recipe by

Not tested or verified by Nigella.com

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Introduction

Economic and delicious.

Economic and delicious.

Ingredients

Serves: Quantity 35 pieces Eat them w

Metric Cups
  • 2 eggs
  • 2 tablespoons sugar
  • 2 tablespoons oil
  • 2 tablespoons milk
  • vanilla
  • 1 lemon (zest of)
  • 10 grams baking powder
  • 400 grams flour
  • oil (for frying)
  • honey
  • sesame seeds
  • 2 eggs
  • 2 tablespoons sugar
  • 2 tablespoons oil
  • 2 tablespoons milk
  • vanilla
  • 1 lemon (zest of)
  • ounce baking powder
  • 14 ounces flour
  • oil (for frying)
  • honey
  • sesame seeds

Method

Tmirat (Fried Begnets) is a community recipe submitted by wafa and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Mix eggs and sugar Add oil and milk while mixing.
  • Add the other ingredients and flour until obtaining a paste.
  • Put the pate in the refrigerator for rest (15mn).
  • take small quantity of the pate and make circles or cigars.
  • Fry them in a hot pan with oil.
  • After cooking add honey and sesames.
  • Mix eggs and sugar Add oil and milk while mixing.
  • Add the other ingredients and flour until obtaining a paste.
  • Put the pate in the refrigerator for rest (15mn).
  • take small quantity of the pate and make circles or cigars.
  • Fry them in a hot pan with oil.
  • After cooking add honey and sesames.
  • Tell us what you think