SautÃ© green onions with butter. Add the rest of the ingredients and warm. Add more cream for a creamier texture. Serve hot.
I love to serve this sidedish with grilled fish.
- 6 scallions
- 1 tablespoon butter
- 2 cups cooked orzo pasta
- 1 cup green peas
- 1 cup sweetcorn
- 2 lemons (grated zest of)
- 1 teaspoon oregano
- 2 tablespoons cream (or more, 15% cream)
Orzo With Vegetables is a community recipe submitted by xana and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.