Photo by Sam A Harris
This week’s CookbookCorner stars SIFT: The Elements of Great Baking by Nicola Lamb! And although I’m not writing reviews while travelling, I’m very happy to say that I do have a recipe from the book to share with you — namely the 3pm Oat Biscuits, which you can get below.
Extracted from SIFT by Nicola Lamb (Ebury Press, £30).
Photography by Sam A Harris.
