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Tuna Pasta Dish

A community recipe by

Not tested or verified by Nigella.com

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Introduction

It's yummy and you can put in various ingredients, whatever suits your taste buds.

Ingredients

Serves: 4 servings

  • 1 packet conchigliette pasta
  • 1 chopped onion
  • 1 chopped green bell pepper
  • 1 chopped red bell pepper
  • 1 packet sliced mushrooms
  • 2 cans tuna (broiled)
  • 2 cans tuna (in vegetable oil)
  • 17½ fluid ounces cream
  • 17½ fluid ounces plain cottage cheese
  • 2 packets tomato-based pasta sauce (bacon flavoured)
  • grated cheese
  • garlic
  • salt
  • pepper

Method

Tuna Pasta Dish is a community recipe submitted by Boo1 and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Preheat oven to 120ºC.
  • Boil pasta as required.
  • Saute the onions, mushrooms, peppers.
  • Add all ingredients together with shell pasta and bake in oven until brown.
  • Sprinkle cheese and bake until cheese has melted.
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