Preheat oven to 180 degrees. Combine tahini, sweetener, syrup and eggs. Beat well. Add tofu, vanilla extract and grated carrot. Beat until smooth. Add the cinnamon, salt, almond meal, soy flour and baking powder. Mix through well. Add in the golden raisins then spoon into a lightly oiled muffin tin. Bake for 30mins.
Muffins to make you feel healthy.
- ½ cup tahini
- ½ cup sweetener
- ¼ cup maple syrup
- 2 eggs
- 11 ounces silken tofu
- 2 teaspoons natural vanilla extract
- 2 cups grated carrots
- 2 teaspoons cinnamon
- 2 pinches of sea salt
- 2 cups almond meal
- 1 cup soy flour (or use desiccated coconut instead)
- 1 cup golden raisins
Almost Organic Carrot Muffins is a community recipe submitted by budgiesgirl and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.