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Donna Hay's Easy Mac and Cheese

A community recipe by

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Barely a recipe, but something that is very handy to whip up when you're in dire need of quick comfort food!


Serves: 0

  • 500 millilitres macaroni
  • 125 millilitres cream
  • 188 millilitres milk
  • 188 millilitres cheddar cheese
  • grated parmesan (to taste)


Donna Hay's Easy Mac and Cheese is a community recipe submitted by Coby and has not been tested by so we are not able to answer questions regarding this recipe.

  • Cook two cups of macaroni for six minutes or until cooked to your liking.
  • Drain and return to saucepan, then add 1/2 a cup (4 floz) cream, 3/4 cup (6fl oz) of milk and 3/4 cup of grated cheddar cheese to the pan with the macaroni and stir over low heat until the cheese melts and the mixture is thick.
  • I usually add some parmesan too:)
  • Tell us what you think