Place all the ingredients into the crock pot and put on the lid. Set to low and cook from 9pm until the morning. In the morning I stir through some full fat organic milk and sprinkle with brown sugar as that is how my little boy likes it, but you can serve it your way. It usually benefits from a stir before serving. Enjoy!
Now you can pretend that you have elves in your kitchen!
- 1 cup jumbo rolled oats (organic)
- ¼ teaspoon salt
- 2¾ cups water
Porridge Made in the Crockpot is a community recipe submitted by Jen and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.