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Green Bean, Smoked Sausage and Hard Boiled Egg Salad

A community recipe by

Not tested or verified by Nigella.com

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Introduction

This is a really easy warm salad great served on its own for a simple dinner.

This is a really easy warm salad great served on its own for a simple dinner.

Ingredients

Serves: 4

Metric Cups

For the Viniagrette

  • 1 tablespoon red wine vinegar
  • 1 shallot (cut into thin slices)
  • 63 millilitres extra virgin olive oil
  • 1 pinch of sea salt
  • 1 pinch of pepper

For the Salad

  • 440 grams smoked sausage
  • 750 grams green beans (trimmed)
  • 4 large eggs (hard boiled)

For the Viniagrette

  • 1 tablespoon red wine vinegar
  • 1 shallot (cut into thin slices)
  • ¼ cup extra virgin olive oil
  • 1 pinch of sea salt
  • 1 pinch of pepper

For the Salad

  • 16 ounces smoked sausage
  • 26 ounces green beans (trimmed)
  • 4 large eggs (hard boiled)

Method

Green Bean, Smoked Sausage and Hard Boiled Egg Salad is a community recipe submitted by lilajessie and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Whisk all vinaigrette ingredients together adding oil in thin stream while whisking
  • Boil sausage for 20 mins and leave in cooking water to keep warm
  • Use steamer to steam beans for approx 15 mins
  • Toss all ingredients and serve with egg slices on top
  • Whisk all vinaigrette ingredients together adding oil in thin stream while whisking
  • Boil sausage for 20 mins and leave in cooking water to keep warm
  • Use steamer to steam beans for approx 15 mins
  • Toss all ingredients and serve with egg slices on top
  • Tell us what you think