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Lago Di Como Salad (Aka Our Italian Salad)

A community recipe by

Not tested or verified by Nigella.com

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Introduction

For about 6 years I saved up all my money to go travelling overseas. This is a salad we ate in a little cafe when we went to Lago di Como last year. Now we make it all the time at home.

For about 6 years I saved up all my money to go travelling overseas. This is a salad we ate in a little cafe when we went to Lago di Como last year. Now we make it all the time at home.

Ingredients

Serves: 2

Metric Cups
  • bocconcini cheese
  • cos lettuce
  • tomato
  • spanish onion
  • tuna (chunks)
  • cucumber
  • carrot (cut into sticks)
  • sweetcorn (drained and rinsed)
  • olive oil
  • balsamic vinegar
  • 1 pinch of seasoning
  • bocconcini cheese
  • romaine lettuce
  • tomato
  • spanish onion
  • tuna (chunks)
  • cucumber
  • carrot (cut into sticks)
  • sweetcorn (drained and rinsed)
  • olive oil
  • balsamic vinegar
  • 1 pinch of seasoning

Method

Lago Di Como Salad (Aka Our Italian Salad) is a community recipe submitted by missamelia and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Chop
  • Mix
  • Dress
  • Serve
  • EAT!
  • Chop
  • Mix
  • Dress
  • Serve
  • EAT!
  • Tell us what you think